Recipes

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Not so Naughty Festive Chocolate Cake

30 min 8

59

  • ½ cup of coconut oil

    3 eggs

    1 teaspoon of Vanilla Essence

    1 box of NuMe Not so Naughty Brownie mix

    6 sachets of NuSeed Canadian Blueberry and Cranberries

    Optional – brandy or orange liqueur

    To serve: cream, custard or ice-cream

  • Step 1Beat ½ cup of coconut oil, 3 x eggs and 1 tsp of Vanilla Essence together

    Step 2Add a box of NuMe Not so Naughty Brownie mix and combine well

    Step 3Mix in six sachets of NuSeed Canadian Blueberry and Cranberries

    Step 4Place mixture into a round or square baking dish – line with baking paper

    Step 5Place in the oven and bake at 180 degrees for 15 minutes

    Step 6Remove and cool before cutting into slices

    Step 7Remove from baking dish once cooled and serve either as is or with whipped cream or custard

    Step 8Decorate with dried fruit and nuts and allow some brandy or orange liqueur to seep into the baked cake before serving

Preparing: 15 minCooking: 15 min

Main Ingredient: NuMe Not So Naughty brownie mix

Cuisine: Dessert